Take command of the night shift at a high-volume commercial bakery, where the quality of every batch is decided in real time.
Up to $70,000 · Montréal, QC · On-site · Supervisory experience in manufacturing · Full time
The mandate
Larouche Raymond is representing a confidential client, a well-established Canadian commercial bakery recognized for the quality of its products and the reliability of its high-volume operations. To support its continued growth, our client is seeking a Night Production Supervisor for its Montréal facility. Reporting to the production leadership, you will plan, coordinate and supervise all night-shift activities to deliver on safety, quality, yield and food-safety objectives. It is a key role at the heart of operational performance, built for a hands-on leader who keeps things moving.
The role day to day
- Supervise all night-shift production operations to ensure they run efficiently, safely and in line with established standards.
- Plan and organize the teams’ work according to the production schedule, priorities and volumes to be manufactured.
- Deliver on productivity, yield, waste, quality and on-time objectives.
- Coach, engage and support production employees, allocating staff and adjusting priorities in real time.
- Ensure compliance with recipes, processes, health and safety standards, food-safety requirements and good manufacturing practices.
- Follow up on line stoppages, production variances, rejects, material losses and non-conformities.
- Work closely with the maintenance, quality, sanitation, shipping and day-shift production teams.
- Document shift events, produce the required reports and ensure a rigorous handover between shifts.
- Identify continuous-improvement opportunities and help implement concrete solutions.
The ideal profile
- College diploma or relevant training in production, food processing or manufacturing management.
- Supervisory experience in a manufacturing environment, ideally in the food sector.
- Engaging leadership and the ability to manage a team in a fast-paced, demanding environment.
- Rigour, autonomy, strong organizational skills and the ability to solve problems quickly.
- Comfortable with computer tools for production tracking, reporting and communications.
- Able to work the night shift on a regular basis; French-English bilingualism is an asset.
- Continuous-improvement experience and familiarity with manufacturing performance indicators are assets.
What our client offers
- Permanent, full-time night-shift position with a competitive salary of up to $70,000.
- Employer-provided group benefits package.
- A structured, collaborative and well-established commercial bakery environment in Montréal.
- Professional development opportunities within a company known for its craftsmanship.
- A key role where your decisions have a direct impact on operational performance.
More Information
- Salary Offer Up to $70,000
- Total Years Experience Supervisory experience in manufacturing
- Working Conditions On-site
- Language(s) French (English an asset)